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Sous vide Shredded Beef (for Taco Night). 3hrs in the smoker, 27hrs in SV at 185°F. Nice and moist & tender. Still has good texture. Vac sealed with homemade taco seasoning, onion
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Sous Vide Boston Butt How To Guide and Easy Sous Vide Pulled Pork Recipe
Sous vide SmartVide 5 | Sous-Vide.cl
The Rational Kitchen's 2020 Gift Guide
RATIONAL Debuts Next Generation Self Cooking Center - Food & Beverage Magazine
Low temperature cooking with the iCombi Pro. | RATIONAL AG
Sous vide Shredded Beef (for Taco Night). 3hrs in the smoker, 27hrs in SV at 185°F. Nice and moist & tender. Still has good texture. Vac sealed with homemade taco seasoning, onion
Outstanding food quality - time and time again | iCombi Pro
RATIONAL Launches Enhanced VarioSmoker Accessory for the iCombi Pro with New Features.
Sous vide and RATIONAL | The sous vide option by RATIONAL is designed specifically for the requirements of vacuum cooking. Perfect for producing your products in a central... | By RATIONAL AG | Facebook
Cuiseur sous vide professionnel, cuisson sous vide | RATIONAL
Firex High-P HIGH-P070E tilting sous-vide vacuum cooker electric heat 70 litre for UK and export.
Sous vide Shredded Beef (for Taco Night). 3hrs in the smoker, 27hrs in SV at 185°F. Nice and moist & tender. Still has good texture. Vac sealed with homemade taco seasoning, onion
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The Art of Sous-vide with the SelfCookingCenter | Cooked gently and to perfection with the #sousvide option 🤩 ➡ https://bddy.me/2xofUPc The sous- vide option by #RATIONAL is designed specifically for the... | By
Low-temperature cooking with the iCombi Pro. | RATIONAL AG
Overnight cooking, Mixed loads, Sous-Vide
Low-temperature cooking with the iCombi Pro. | RATIONAL AG
Sous-vide cooking. With the iVario. | RATIONAL AG
Sous vide and RATIONAL | The sous vide option by RATIONAL is designed specifically for the requirements of vacuum cooking. Perfect for producing your products in a central... | By RATIONAL AG | Facebook
I didn't know Shawarma could be that good – Stefan's Gourmet Blog
Pressure cooking with he iVario Pro. | RATIONAL AG
Sous vide and RATIONAL | The sous vide option by RATIONAL is designed specifically for the requirements of vacuum cooking. Perfect for producing your products in a central... | By RATIONAL AG | Facebook
Sous vide and RATIONAL | The sous vide option by RATIONAL is designed specifically for the requirements of vacuum cooking. Perfect for producing your products in a central... | By RATIONAL AG | Facebook
Sous vide Cooking: Aromatized and smoked oils - YouTube
![Pro/Chef] Sous Vide Beef Wellington with truffled mash and exotic mushrooms with port jus. Garnished with micro herbs. : r/food](https://i.redd.it/pgh7r4vit4d41.jpg "Pro/Chef] Sous Vide Beef Wellington with truffled mash and exotic mushrooms with port jus. Garnished with micro herbs. : r/food")